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Fun food again! I love black beans! It took a long time to cook in the DutchOven pot, but well worth it.
@IPXFong your refried black bean recipe rocks! Thank you!! This turned out to be so, so good. πŸ˜­πŸ˜‹β€οΈ

Oh, by the way, my Riesling cranberry sauce goes so well. πŸ˜‚πŸ©·

#plantBased #veganFood #Veganuary

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